Rifugios of the Dolomites
Staying in a Dolomites mountain hut — a rifugio — is one of the most authentic and rewarding ways to experience these peaks. After a full day of adventure, there’s nothing like the feeling of arriving at a cozy lodge tucked high among the mountains, greeted by the warmth of a local family and the scent of dinner cooking in the kitchen.
“As the light softens and the peaks around you glow in the evening sun, you settle in with a glass of wine or a local aperitivo, watching the sunset in total peace. This is more than a place to sleep — it’s a moment you’ll remember”
If you’re looking to slow down, disconnect, and live a real alpine adventure — this is it. Sometimes there’s no phone signal, and often there’s no Wi-Fi — and that’s exactly the point. You disconnect from the noise of daily life, and reconnect with what matters: the mountains, the people around you, and the simple joy of being present.
It's one of the most powerful and refreshing ways to experience the Dolomites — and we love helping people discover it.
Rooms & Sleeping Arrangements
Rifugios offer clean, comfortable accommodations, often far more inviting than most imagine at 2,000+ meters. There are usually two options:
Shared Dormitories – These are the most common and social option. You’ll sleep in bunk-style beds (with mattress, pillow, and blanket provided — just bring a lightweight sleeping liner). It’s a great way to meet fellow hikers from around the world.
Private or Semi-Private Rooms – Many huts now offer smaller rooms with 2–4 beds, ideal for couples or friends who prefer more privacy. These are limited, so we reserve them early for our guests when available (on request).
Bathrooms are usually shared, with warm showers available in most rifugios — powered by solar or gas systems depending on the location.
The Treatment & Atmosphere
Hospitality in the Dolomites is special. Most rifugios are family-run or staffed by passionate locals.. Expect:
Friendly, down-to-earth service — always welcoming, often multilingual.
home-cooked meals — with traditional dishes like canederli (dumplings), polenta, or apple strudel, often made with local ingredients!
Breakfasts are simple but energizing: bread, jam, coffee, muesli, yogurt — and sometimes homemade cake.
Lunches can be packed or enjoyed at another hut during your route.
Vegetarian meals are generally offered: Rifugios tend to have more limited choices for those with celiac disease or following a vegan diet though. We recommend bringing your own dietary supplements just in case, and informing us in advance if you have any specific allergies or dietary requirements. We kindly ask for your understanding and flexibility!
The best part? The atmosphere. After a long day outside, there’s a sense of shared achievement in the dining room. You’ll swap stories, toast to the trail, and maybe even learn a few new words in another language.
This blend of simplicity, comfort, and alpine culture is one of the things our guests remember most — and why we love organizing hut-to-hut trips. We make sure your stays are as smooth and welcoming as your time on the trail!
